Gluten Free

gluten is a protein found in wheat, rye, barley, triticale and oats. but being gluten free doesn’t mean you have to miss out on enjoying what you love! aunt maggie’s stocks a large variety of alternatives including pastas, cereals, bread, and more!

The Age/Sydney Morning Herald Top 10 Hot Sauce

by Aunt Maggie ( Feature, Gluten Free, News, Vegan ) | No Comments
The Age/Sydney Morning Herald Top 10 Hot Sauce

Eighteen Thousand Island’s Chilli Sauce was just named in the Top 10 list of ‘new-wave hot sauces’ in The Age […]

Paleo Apple & Blueberry Crumble!

Paleo Apple & Blueberry Crumble!

This Paleo Apple and blueberry crumble is delicious and warming, perfect for these surprise rainy days during summer! Beware of the […]

Happy Valentines Day!

Happy Valentines Day!

Pana Chocolate 2 for $10 As well as all the beautiful roses that we have on offer our amazing Tori […]

Kale Salad the Perfect Lunch!

by Aunt Maggie ( Dairy Free, Gluten Free, Recipe, Vegan ) | No Comments
Kale Salad the Perfect Lunch!

Kale Salad Enjoy this all organic, vegan lunch idea! Made entirely with Aunt Maggies produce available in store. Serves 2 […]