Gluten Free
gluten is a protein found in wheat, rye, barley, triticale and oats. but being gluten free doesn’t mean you have to miss out on enjoying what you love! aunt maggie’s stocks a large variety of alternatives including pastas, cereals, bread, and more!
Gluten Free Lemon & Goat Curd Cheesecake
A great Gluten Free option for when you’re after something a little bit naughty and different. Impress your friends with […]
NEW Vegetarian Cafe
<h2>Q&A With Janaka Wijeratne, owner of Healthy Planet Vegetarian Cafe in north fitzroy</h2> What gets you jumping out of bed […]
