Gluten Free

gluten is a protein found in wheat, rye, barley, triticale and oats. but being gluten free doesn’t mean you have to miss out on enjoying what you love! aunt maggie’s stocks a large variety of alternatives including pastas, cereals, bread, and more!

Apple Pie Chia Pudding Parfait

by Aunt Maggie ( Dairy Free, Gluten Free, Recipe, Vegan ) | No Comments
Apple Pie Chia Pudding Parfait

Apple spiced chia seed pudding layered with fresh raw apple sauce – the perfect autumn inspired snack with a healthy […]

Chia Jam

Chia Jam

Did you know? Chia seeds contain higher levels of healthy omega-3 fatty acids than any other plant food (21%). This […]

Ceviche with Totopos

by Aunt Maggie ( Gluten Free, Recipe ) | No Comments
Ceviche with Totopos

Ceviche recipe by La Tortilleria On the coast of Mexico is Veracruz, known as the epicentre of ceviche. A great […]

Corn Salsa

by Aunt Maggie ( Dairy Free, Gluten Free, Paleo, Recipe, Vegan ) | No Comments
Corn Salsa

Warm summer nights and heaps of sweet corn in season = the best corn salsa ever! Serve this crisp corn […]